Three purchasing tasks
A preparation front end, a press module and a concentrate section begin at different handoffs. Start with the matching supply boundary.
| Your starting point | Required output | Equipment boundary | Choose the scope |
|---|---|---|---|
| Incoming fruit | Defined cloudy or clarified juice | Agreed preparation → crusher + belt press → finishing, treatment and pack | Fruit-to-Juice → |
| Existing juice supply | Juice concentrate | Measured juice inlet → concentration → receiving treatment/filling interface | Concentrate Section → |
| Prepared pineapple feed | Juice and a separate wet-pomace stream | Crusher + belt press, with agreed upstream and downstream connections | Extraction Module → |
Feed condition connects both machines
Record the preparation route, crusher handoff and the two press outlets under one lot reference. A juice percentage without that boundary is difficult to compare.
Continue from the juice outlet
Keep the lot, sampling point and product tests together.
Record product streams, membrane-compatible cleaning and restart checks.
Specify the measured juice inlet, target concentrate and filling handoff.
Equipment interfaces
Extract juice from prepared mash
Moving filter belts carry the prepared fruit through a roller pressing arrangement. Released juice passes into collection while the retained pomace travels toward discharge, giving the extraction section two distinct material streams to handle.
An optional fine-clarification route
Tubular membrane modules provide a clarification stage for a suitably prepared juice stream. The module banks, pump circuit, pipe headers and controls form a separate machine package from the coarse screens used around fruit extraction.
Concentrate a defined pineapple juice stream
A vacuum evaporation system removes water from prepared juice to produce the specified concentrate. Heating surfaces, liquid distribution, vapour separation and condensate handling are selected around the juice composition and the required concentration duty.
Prepare a usable enquiry
Use the blank record for feed condition, measured streams, packaging, utilities and equipment handoffs.
The following concept is a secondary layout reference; it does not depict a delivered pineapple project.
Technical reading
Build a pineapple juice fruit brief that connects whole-fruit receiving, maturity and defects, crown, peel and core policy, and the prepared feed entering the press.
Design a traceable pineapple press trial that keeps prepared feed, crusher and press settings, juice and pomace samples, and food-safety validation in separate records.
Move your project forward
Discuss a whole line, an extraction module or the next machine in your process.
Talk through your equipment →